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Archdiocese of New Orleans Friday Fish Fry Calendar

 "Exploring the Lenten Season: A Guide to Friday Fish Fries in the Archdiocese of New Orleans"

"Explore the Lenten season in the Archdiocese of New Orleans with a comprehensive guide to Friday Fish Fry events. From Ascension of Our Lord in La Place to St. Thomas/Assumption Mission in Braithwaite, discover a variety of delicious offerings, including fried or grilled fish, shrimp, and combo plates. Dive into the details of dates, times, and menu highlights from different parishes, showcasing the rich culinary traditions and community spirit during this Lenten period. Whether it's drive-thru, dine-in, or take-out, there's a Friday Fish Fry to suit everyone's taste preferences. Don't miss out on these flavorful and meaningful community gatherings throughout Lent."

Ascension of Our Lord

- Location: 799 Fairway Drive, LaPlace

- Time: Each Friday in Lent, 10:30 a.m.-6 p.m. (Drive-thru)

- Menu: Fried or grilled fish, Cajun-boiled corn, potatoes

- Cost: $13 ($10 child’s plate)

- Contact: (504) 388-2452

 

Blessed Francis Xavier Seelos

- Location: 3037 Dauphine St., New Orleans

- Time: Drive-thru 5-7 p.m., Feb. 16 and 23; March 8, 15 and 22.

 

Blessed Sacrament-St. Joan of Arc

- Location: 919 Cambronne St., New Orleans (Parish Hall)

- Time: Feb. 16, 23, March 1, 8, 15, 22, 11 a.m.-3 p.m.

- Menu: $15 plates include fish, mac and cheese, peas, potato salad, and a drink.

 

 Christ the King

- Location: 535 Deerfield Road, Terrytown

- Time: 5:30-8:30 p.m. in the cafeteria, Feb. 23, March 1, 8, 15, and 22.

- Menu: Fried fish, fries, coleslaw, and roll - $10; Gumbo, coleslaw, and roll - $10; Fried fish, fries, coleslaw, small gumbo, and roll - $15; Fried shrimp po-boy - $12; with fries - $14.

 

 Good Shepherd (Basilica of St. Stephen)

- Location: General Pershing Street behind the church

- Time: Feb. 23, March 1, 15 and 22, 5-7 p.m. (Drive-thru only)

- Menu: $12 plates include fried fish, French fries, corn, coleslaw.

- Contact: (504) 239-1297.

 

 Highlights from Other Parishes:

 

- Holy Family, Frankinton: $12 fish plate, $15 shrimp or combo plate, with fries, mixed vegetables, dessert. (985) 839-4040.

- Mary Queen of Peace, Mandeville: Every Friday of Lent, 5-7:30 p.m. - $12 a plate ($6 for children). Father Cooper Seafood Extravaganza for $17.

- Most Holy Trinity, Covington: Drive-thru or dine-in from 4-7 p.m. - $15 plates, fried catfish or shrimp or combo, with fries or baked macaroni, coleslaw, hush puppies, dessert, and drink.

- Our Lady of the Angels, Waggaman: Feb. 16, 23; March 1, 8, 15, 22, 11 a.m-1 p.m. and 5-7 p.m. - $15 seafood plate/$13 gumbo plate.

- Our Lady of Lourdes,Slidell: Drive-thru only from 5-8 p.m. - $12-14 plates include fried fish or shrimp with crab-boiled “smashed potatoes,” salad, dinner roll, dessert.

- Sacred Heart,Lacombe: Feb. 16, 4-6:30 p.m. - Feb. 23, March 1, 8, 11 a.m.-1 p.m. and 4-6:30 p.m. - Drive-thru. Plates of fried fish, potato salad, and more. (985) 882-5229.

- St. Agnes,Jefferson: Feb. 23; March 8. Also, March 22, 5 p.m. dinner followed by Family Bingo at 7 p.m. - $15 plates include fish, shrimp, French fries, coleslaw, bread, tea.

- St. Andrew theApostle, Knights of Columbus Council 9107: Feb. 16, 23; March 1, 8, 15, 22, 5-8 p.m. in Immaculata Hall. - Fish, shrimp, and combo platters for $12 include green beans, french fries, hush puppies, and coleslaw.

- St. Angela Merici,Metairie: Feb. 23; March 8, 22, 5-8 p.m. - Drive-thru available. - $10 child plate, $12 adult plate, $14 grilled fish or shrimp plate.

- St. Ann Church andShrine, Metairie: Feb. 16, 23; March 1, 5:30-8 p.m. in the cafeteria. - Fried fish, french fries, coleslaw, green beans for $12.

- St. Benedict,Covington: Feb. 23, March 8 and 22 from 4-7 p.m. - $12 plate with fish or shrimp, green beans, corn, and bread.

- St. Bernard, St.Bernard: Lenten seafood dinners 5-8 p.m., Feb. 16, 23; March 1, 8, 15, 22. - $20-28 plates with two sides.

 

This is just a selection of the many Fish Fry events happening across the Archdiocese during Lent. Be sure to check with your local parish for specific details and variations in the menu.

 

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